Description: Literally translated to the “long candle.” This festive pasta shape is perfect for fillings. You can fill it with ground meat, ricotta, spinach, mozzarella cheese or anything your heart desires, top it with a nice red or cream-based sauce, some extra cheese and bake it in the oven for a special Sunday pasta dish. Not to be cooked in water.
Ingredients: Durum wheat semolina, water
Allergies: Gluten, could contain traces of soy